It's the first of the month and theme day is all about shopping shopping and more shopping at open air markets. At the Santa Fe Farmers Market you can always find Matt Romero of Romero Farms fixing something delicious. It's chile time here in New Mexico and Matt is roasting up some delicious chile from his farm.
Take some to shop at some pretty wonderful markets around the world:
Click here to view thumbnails for all participants
22 comments:
I like the many different shades of green...
looks very tasty if you like that sort of food
You just know these are all freshly picked veggies. Love the way they are displayed in those containers. Looks a super Farmers' Market. Love the shot.
Randy, the shades of green are lovely, but most of all I want some of those roasted peppers! I make a pepper jelly with three kinds of green peppers and often have trouble getting them. Now I know where there are plenty!
Great shot!
Those vegetables have the exact flavour of vegetables.
Regards
Valery
[Barcelona Daily Photo]
Ah, now ... me and chilli ... well .. we don't get along so well!!
However, what attracted me to your post is the lovely shades of green. This is a really good image that I responded to immediately. Glad you contributed it to the Theme Day.
All that green and all those chilis!
I love the aroma of roasting peppers! And, they taste great too!
He's so nice! I bought some chiles from him last weekend, & yesterday I bought some of his veggies to make soup! I love the farmer's market!!
:)
loving the greens. ^0^
curious as to what he's doing...
This is right up your alley. Chile time! HOORAY!
I would love to explore the Chilis of the Southwest.
I would never be able to pass this guy by without buying some roasted chili peppers! Great shot too.
My throat is burning all of a sudden! ;-)
Belo registo...Espectacular....
Cumprimentos
I like the display, very cool baskets(?)!
Oh, those peppers are really nice stuffed with ground meat. One of my favorite summer foods.
This all looks so wonderful and fresh.
Great capture, I'm only identify the first ones on the bottom, here in Mexico call it Chile Poblano and is an important part of the dish 'Chiles Rellenos', but that is another story. Greetings from MC.
Glorious, flavorful bounty. Great photo you've shared with us. Glad you stopped by to see the 1959 Chevrolet Biscayne. My grandparents had a 1960 Impala that I adored.
still beautiful colors! the Nature does things well! I like the different colors of green! Beautiful image ... bye randy !
This image is so cool!Love the different tones of green there!
Have a nice day,
Léia :)
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